The garlic has been outside drying for over 2 weeks now and the cloves seem just about ready to dust off and store in mesh bags in the cellar. Our makeshift drying racks, which consist of an old wire shelf and several refrigerator shelves, pale in comparison to those created by Maybelline's hubby but they do the job. Maybe next year we'll have time to build our own (now that we have plans we can copy :)
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1 comment:
I didn't know you had a cellar! Lucky !
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